Posted inCIMS Environmental Analysis food & flavor Food Science PTR-MS quality control Volatile Organic Compounds (VOCs) in Food Packaging: Nutritional Values & Health Concerns Posted by By Manjeet Bhatia 16 December 2023Posted inCIMS, Environmental Analysis, food & flavor, Food Science, PTR-MS, quality controlTags: Health Concerns of Food packaging materials, Mass Spectrometry, Nutritional Values, VOCs in Food PackagingNo Comments Volatile Organic Compounds (VOCs) in Food Packaging Food packaging plays a crucial role in preserving…